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“Half Baked Harvest” Dinner w/Julia O’Malley + Chef Jess Young

January 31 @ 6:30 pm - 8:30 pm

$125

Half Baked Harvest is a popular food blog and cookbook by Tieghan Gerard featuring comforting, feel-good recipes. Join two of Anchorage’s most enthusiastic foodies, Julia O’Malley and Jess Young, as they prepare some favorite recipes from Half Baked Harvest. Tickets are $125

MENU
Blood Orange Bubbly
Crispy Roasted Potatoes, Whipped Feta with Marinated Olives, Mini-pretzels with Beef Cheese, Roasted Balsamic Brussels Sprouts
Citrus Avocado Salad + Orange Tahini Vinaigrette, Winter Pomegranate Salad
Frosted Moscow Mule
Cider-Braised Short Ribs with Rosemary Polenta
Earl Grey Creme Brulee

Venue

South Restaurant + Coffeehouse
11124 Old Seward Hwy
Anchorage, AK 99507 United States
Phone:
(907) 770-9200
Website:
www.southak.com

Organizer

South Restaurant + Coffeehouse
Email:
hello@southak.com